Cornwall Fire & Rescue Service Newsdesk

at 28/02/2006 10:30

*****Photo Opportunity*****
10.30am – 3pm on 28th February 2006 at Falmouth Fire Station

Firefighters from Falmouth Fire Station are going flipping crazy over pancakes and keeping you safe in your kitchen this Shrove Tuesday!

They are inviting everybody to visit their drive-thru at the station and receive a free pancake and kitchen safety advice from White Watch.

Sub-Officer Martyn Addinall explains: “When you are distracted by the haunting image of a delicious, warm pancake sprinkled with lemon juice and sugar, fire safety may not be at the forefront of your mind! Fat and chip pan fires are the second biggest cause of fires in people’s homes”

He added: “We want people to come and feed their urge for pancake safely from the fire station, and at the same time take heed of our cooking safely messages”

When using a frying pan or cooking with hot oil, remember:

1. Never leave the pan unattended when the heat is switched on
2. Do NOT move the pan if it is on fire!
3. Never put the food in the pan if the oil begins to give off smoke

If the pan does catch fire:

Turn off the heat if it is safe to do so
Run a cloth under a tap and wring it out
Cover the pan and leave it to cool completely, for at least 30 minutes
If you are in any doubt leave the room, closing the door behind you

• Get Out
• Get the fire brigade Out
• Stay Out

A working smoke alarm will greatly increase your chances of escaping unharmed. Have a plan and follow it - know exactly which way you will leave the house, and know where you will go.

Stay alive, stay safe, make sure the alarm works properly;

• Test the battery every week
• Change the battery every year (unless it's a 10 year alarm)
• Clean it out properly at least twice every year, by vacuuming the inside.